THE "GO TO" PLACE FOR ANYONE INTERESTED IN SPECIALTY FOOD MARKETING.
Vincent A. Oates's Discussions (1)
| Discussions Started (1) | Replies | Latest Activity |
|---|---|---|
How to preserve a cheese productI have a recipe for a cheese ball that I would like to take to market. Where should I start to determine the shelf life and if additives ... Started by Vincent A. Oates in All About the Specialty Food Industry |
3 |
Mar. 30, 2008 Reply by Kathrine Gregory |
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